Thanksgiving Egg Rolls

Another idea to add to your leftovers list…



Egg Roll Wrappers

One egg – scramble in a ramekin

Whatever leftovers you have from Thanksgiving (I used turkey, dressing, mashed potatoes, cranberry relish, and a little gravy)


Heat up all the leftovers in a saute pan.

Wrap the leftovers in an egg roll wrapper.

Put a little egg wash on the end of the wrapper to create a seal.

Shallow pan fry them (or deep fry) in some canola oil.  Turn so all sides get crispy, brown, and delicious.

Make up a dipping sauce if you like.  Serve them up with a classic holiday movie!


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